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Jusrol - Recipe - Pickle Pizza


  1. Preheat oven to 425°F. Brush the bottom and sides of a 9x13 pan (size of a brownie pan) with olive oil.

  2. Unroll refrigerated Family Size Pizza Crust and place in the pan with edges forming a thick crust on the sides of the pan. Brush sides with remaining olive oil.

  3. Spoon pizza sauce onto crust and spread into a thin layer, then top with onion and cheese. 

  4. Dip pickle rounds into shallow bowl of pepper to lightly coat and arrange generously on top of cheese (If desired: dollop spoonfuls of remaining pizza sauce on top of cheese).

  5. Bake 15-20 minutes and allow the edges to crisp. 

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