with Marinara Sauce
This crispy pizza brings the heat with spicy ingredients to add some fire to any meal.
1 pkg. Round & Thin Pizza Crust
1/4 cup marinara sauce
2 Tbsp. hot sauce
8 slices quality salami
1 cup Mozzarella, shredded
1/2 jalapeno, sliced
1/4 cup red onion, thinly sliced
1 tsp. chili flakes
Preheat oven to 400°F. Mix the marinara and hot sauce together.
Unroll the refrigerated Round & Thin Pizza Crust and spread the sauce on top.
Top with shredded Mozzarella, salami slices, jalapeño slices, and red onion. Sprinkle with chili flakes.
Bake for 10-15 minutes or until golden brown.