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1 pkg. Round & Thin Pizza Crust
1/4 cup marinara sauce
2 Tbsp. hot sauce
8 slices quality salami
1 cup Mozzarella, shredded
1/2 jalapeno, sliced
1/4 cup red onion, thinly sliced
1 tsp. chili flakes


  1. Preheat oven to 400°F. Mix the marinara and hot sauce together.

  2. Unroll the refrigerated Round & Thin Pizza Crust and spread the sauce on top.

  3. Top with shredded Mozzarella, salami slices, jalapeño slices, and red onion. Sprinkle with chili flakes.

  4. Bake for 10-15 minutes or until golden brown.

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