by jusrolstg | Aug 9, 2022
INGREDIENTS 1 pkg. Puff Pastry 5 oz. country ham, diced 5 eggs hard boiled 2 Tbsp. butter 2 Tbsp. flour 1 1/4 cups milk, heated 2 Tbsp. fine herbs Egg wash (1 egg and 2 Tbsp. water, beaten) Preheat oven to 350°F. Unroll refrigerated Puff Pastry. Cut 1 in. wide strips...
by jusrolstg | Aug 9, 2022
INGREDIENTS 1 pkg. Puff Pasty 2 Granny Smith apples, peeled, cored, sliced 1/2 in. thick 1 Tbsp. lemon juice 2 Tbsp. brown sugar 1/2 tsp. cinnamon 1/4 tsp. nutmeg Pinch of salt 1 Tbsp. butter 1 cup heavy whipping cream 1-2 Tbsp. Bailey’s Original Irish Cream 3 Tbsp....
by jusrolstg | Aug 9, 2022
INGREDIENTS 1 pkg. Puff Pastry 1 48 oz. container of vegetable oil Candy thermometer (recommended but optional) Chocolate Frosting: 1 cup chocolate chips 1/2 tsp. vanilla 1/4 cup heavy cream STEPS Pour oil into a large pot so that it is deep enough for a doughnut to...
by jusrolstg | Aug 9, 2022
INGREDIENTS 1 pkg. Puff Pastry Egg wash (1 egg and 2 Tbsp. water, beaten) 4 oz. cream cheese, softened 1 tsp. vanilla 3 Tbsp. lemon curd 2/3 cup confectioners’ sugar 1/2 cup heavy cream Raspberries Additional confectioners’ sugar for dusting STEPS Preheat...
by jusrolstg | Aug 9, 2022
INGREDIENTS 1 pkg. Puff Pastry 1.5 lbs. beef tenderloin roast Kosher salt + crushed black pepper 2 Tbsp. vegetable oil 1 whole shallot 8 oz. cremini mushrooms 1/4 lb. thinly sliced prosciutto 3 Tbsp. Dijon mustard Egg wash (1 egg + 2 Tbsp. water, beaten) 1 egg 1/2...
